Everything about bread making
But even When you have a wonderful oven, a Dutch oven can make bread baking much more foolproof. As soon as the dough is ready to bake, pop it within a scorching Dutch oven with a bit of parchment paper (preheat it 1st for about half-hour), place the best on, and bake for 20 minutes or so.This shortcut sourdough bread tastes like standard sourdough